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Minikin's Journal

Routine Ramblings of an Occasionally Interesting Housewife

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minor bookmark
Caught up since last bookmark - but not before that, and I've given up hope on catching up all the way to last Friday....


Caught up to the last bit where I was caught up on "new" stuff, and I'm resigned to not having time to catch up on "old" stuff, which look to mean between Tuesday and Friday last week.

Next up, writing up what I can remember of an update.

Maybe after work tonight, or tomorrow.

Now it's time to hie myself to the bank and work and a quick run in to Kroger for Cheer-free. Quick run may happen before work if time allows, else after.

Did one load of laundry today. A s***load of writing, but not on LJ, and a couple of phone calls.

Cried a bit.




Also need to post about sheepover.

Need more hours in the day.

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have coordinated travel for sunday so I can come to the sheepover on saturday.

Yay! Do you still need me to pick you up on Saturday? Do you want to accompany me on supply runs?


How early is good for you? Sam's isn't open until 10am. I'm planning on Sam's, Liquor Barn and Kroger, most likely in that order...

I'm naturally up around 8:30 to 9 so anytime after that is fine.

Cool! If it's okay with you, I'd like to plan on coming by the house around 9:30 or 10, to get shopping done in the morning, and then be home before anyone else even thinks about arriving.

9:30 - 10:00 is great.

I have to go to Chris's 1st Bday party Saturday at 3:30 (it was originally scheduled for Sunday at 3:30, but I got an email last night saying that they'd had to reschedule for Saturday at 3:30). I should be able to be at the Sheepover by 6:00, maybe 6:30 at the latest. Just FYI. :)

That sounds fine. Can you dig up the low-fat chocolate fondue recipe?

I'll see what I can find, but no promises.

Either way, of course, I still can't eat it. Ah well.

Since I asked that question, Dubheach volunteered to bring fondue pot containing chocolate confectionary, so there's no need to dig up the other recipe.

Eventually I should get a copy for myself, though.

I'm pretty certain I got the recipe on-line; I'm sure you could locate it or something like it.

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